You can prepare a variety of dishes, including steaks, chops, burgers, and baked goods.
Never cook or reheat liquids in the Air Fryer Oven.
As a safety feature, the Air Fryer Oven has an Auto Shut-Off device that prevents damage from overheating. Unplug and allow the appliance to cool down, plug back in and restart with the Power Button.
Preheating is needed when you are cooking from a cold start, add 3 mins to the cook time to compensate.
Press the Power Button or open the door.
You can remove the round basket at any time while cooking is in progress. During this time, you can flip the contents on the mesh racks/trays if needed to ensure even cooking. Time and temperature will resume where you left off.
Only the accessories are dishwasher safe. The appliance itself containing the heating coil and electronics should never be submersed in liquid of any kind or cleaned with anything more than a hot, moist cloth or nonabrasive sponge with a small amount of mild detergent.
Plug the mains power into an earthed wall socket.
1. Use smaller batches for more even cooking. 2. Increase the cooking temperature. 3. Increase the cooking time.
Turn the ingredients during cooking.
Use oven snacks or lightly brush some oil onto the snacks for a crispier result.
1. Soak the potato sticks in a bowl of water for at least 30 minutes; Take them out and dry them with kitchen paper. 2. Use fresh potatoes and make sure they stay firm during frying.
Make sure you dry the potato sticks properly before you coat them with oil; Cut the potato into thinner sticks for a crispier result; Add slightly more oil for a crispier result.
1. Pay attention that the temperature is well-controlled to be under 180℃, when you fry greasy ingredients in the air fryer oven. 2. Wipe down the inside of the air fryer oven to remove excessive oil. 3. Clean each accessory after use.
Our projector is covered by a 1-month money back guarantee for defective device and 1-year hassle-free repair service.